Easiest Way to Make Quick fried cassava patties (arepas de yucca) Easy

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We hope you got benefit from reading it, now let's go back to fried cassava patties (arepas de yucca) recipe. To make fried cassava patties (arepas de yucca) you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook fried cassava patties (arepas de yucca):

1. Get 1 of cassava.
2. Take 1/2 of bell pepper.
3. Provide 1/2 of onion.
4. Get 1 of cilantro leafs.
5. Prepare 1 pinch of suger.
6. Provide 1 of salt & pepper.
7. You need 1 of egg.
8. Get 1/3 cup of milk.

Instructions to make fried cassava patties (arepas de yucca):

1. shred the casava with grater.
2. dry throughly with fabric coffee drainer or a cotten cloth.
3. after dried add to bowl and mix in diced peppers, onions and cilantro.
4. add egg, milk, suger, salt, and pepper mix well (add more salt for salty or more suger for sweet).
5. scoop up with spoon and shape patties with your hands (round, flat however you like).
6. fry for afew minutes each side until golden...serve and enjoy.

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