Easiest Way to Make Speedy Idli Sambar

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We hope you got benefit from reading it, now let's go back to idli sambar recipe. You can have idli sambar using 15 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Idli Sambar:

1. Prepare 1 cup of Suji.
2. You need 1 cup of curd.
3. Take to taste of Salt.
4. Take 1 of pkt Eno salt.
5. Use 1 tbsp of mustard seeds.
6. You need of Sambar.
7. Use 1 cup of arhar daal.
8. Get 2 of Brinjals.
9. You need 100 gm of pumpkin.
10. Provide 2 of potatoes.
11. Take 100 gm of imli.
12. Take to taste of Salt.
13. Prepare 2 tbsp of Red chilli.
14. Get 3 tbsp of Sambar masala.
15. Provide 4-5 of kadi patta / curry leaves.

Instructions to make Idli Sambar:

1. Add oil mustard seeds and eno in suji and then add dahi..
2. Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes..
3. After that take out idlis from the stand.Soft and yummy idlis are ready to serve..
4. Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney..

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