Recipe of Award-winning Fitness Recipe: Upside-down Banana-Coconut Cake

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We hope you got insight from reading it, now let's go back to fitness recipe: upside-down banana-coconut cake recipe. You can cook fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Fitness Recipe: Upside-down Banana-Coconut Cake:

1. Prepare 300 g of Ripe Bananas.
2. Provide 75 g of Coconut Filings.
3. Provide 70 g of Greek yoghurt.
4. You need 20 g of Coconut Sugar.
5. You need 10 g of Vanilla Custard Powder (omitted).
6. Use 2 of Eggs.
7. Take of Coconut Oil Spray.

Steps to make Fitness Recipe: Upside-down Banana-Coconut Cake:

1. You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
2. Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
3. You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
4. The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
5. After baking, gently turn the cake on a plate and let it cool. Enjoy!.

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