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Before you jump to Crispy Onion Rings recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.
When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Its also wise to comprehend that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will see that the nutrition in these kinds of is non existent and the negative effects will be really bad. In the following paragraphs we shall be going over foods that you should be eating that can help you remain healthy.
Everybody likes to have dessert just after their meals and if you are one of those men and women you may want to think about some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are also necessary for maintaining your health. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.
For those who want to begin living a much healthier life the tips above will be able to help you do that. The pre packaged processed foods that you can find in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let's go back to crispy onion rings recipe. You can have crispy onion rings using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Crispy Onion Rings:
- Provide 2 large of onions, sliced into rings.
- Provide 1 1/2 cup of flour.
- Provide 1 cup of milk, depending on how thick you would like your onion rings.
- Get 1 tsp of baking soda.
- Take 1 cup of bread crumbs.
- Prepare 1 tsp of salt.
- Provide 1 of Salt and Pepper to taste.
- Provide 1 of Vegetable oil for frying.
Steps to make Crispy Onion Rings:
- Preheat oil for frying ..
- Put flour, baking soda, and salt in a shallow bowl. Dip onions into the flour mixture to coat. Put onions aside..
- In the same dish that the onions were coated in, add the milk until blended..
- Put bread crumbs into another shallow dish. Dip the onions into the batter then into the bread crumbs. Do so with all of the onion..
- Fry a few at a time. DO NOT crowd the pot. Fry for about 5-7 minutes or until golden brown. Drain on paper towel and season with salt and pepper..
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