Recipe of Perfect Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk Easy

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We hope you got insight from reading it, now let's go back to caramel sauce / dulce de lache in the can from sweetened condensed milk recipe. You can have caramel sauce / dulce de lache in the can from sweetened condensed milk using 2 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk:

1. Provide 1 can of Sweetened condensed milk.
2. Provide 1 liter of Water.

Steps to make Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk:

1. Remove the label of the condensed milk..
2. Place the can in a large pot..
3. Pour the water until completely covered the can..
4. Boil for 2-3 hours. Be sure to check it , the water should cover the can all the time..
5. Once Boiled , let it cool for 30 minutes..
6. Put in the fridge for 1 hour..
7. Open the can then you got caramel or Dulce de lâché..

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