Recipe of Quick Radish Parantha

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We hope you got benefit from reading it, now let's go back to radish parantha recipe. You can have radish parantha using 7 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook Radish Parantha:

1. You need 1 of radish grated and squeeze.
2. Use to taste of salt.
3. Get 1/2 tsp of red chilli powder.
4. Get 3 tsp of Coriander leaves Chopped.
5. You need 1 tsp of ginger chopped.
6. Provide 1 cup of wheat flour dough.
7. Get as needed of oil.

Instructions to make Radish Parantha:

1. In a bowl add radish, Coriander leaves and all spices mix well.and keep aside.now heat tava.take small ball from dough and roll it.fill it with radish filling and close from all the sides.roll it again.cook it on hot tava from both the sides by applying oil.cook till golden brown and crispy.serve hot with curd..

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