Recipe of Speedy Guilt-Free cranberry cereal macaroon

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Before you jump to Guilt-Free cranberry cereal macaroon recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Many of us have been taught to think that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are some foods that basically can improve your moods when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Eggs, would you believe, are fantastic for helping you battle depression. Just make sure that you do not throw out the egg yolk. Whenever you would like to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolks in particular, are rich in B vitamins. B vitamins can truly help you boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Consume an egg and feel better!

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try some of these hints instead.

We hope you got insight from reading it, now let's go back to guilt-free cranberry cereal macaroon recipe. You can have guilt-free cranberry cereal macaroon using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Guilt-Free cranberry cereal macaroon:

1. Prepare 1 cup of finely chopped fresh cranberries.
2. Take 1/4 cup of coconut flour.
3. Take 4 oz of shredded sweetened coconut.
4. Take 10 oz of muesli (I used Bob's Red Mill Old Country Style).
5. Provide 1/4 tsp of salt.
6. Prepare 1 tsp of vanilla extra.
7. Get 1 (14 oz) of can sweetened condensed milk.

Steps to make Guilt-Free cranberry cereal macaroon:

1. Toss chopped cranberries and coconut flours together in a large bowl. Stir to coat..
2. Add remaining ingredients and mixed well with a spatula.
3. Preheat oven to 325 degrees.
4. Place spoonful of batter on baking sheets. Ensure the baking sheet is coated with nonstick spread or parchment paper as the cookies can stick.
5. Bake for 20 min. Or until golden..
6. Cool and serve!.

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