Wednesday, March 31, 2021

Simple Way to Make Homemade Stuffed Bhatoora Very Easy

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Stuffed Bhatoora

Before you jump to Stuffed Bhatoora recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us have been trained to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods could be very nourishing and good for you. Some foods really do improve your mood when you consume them. If you feel a little bit down and you're needing an emotional pick me up, try a number of these.

Grains can be wonderful for overcoming a terrible mood. Teff, barley, millet, quinoa, etc are all excellent for helping you feel better. They help you feel full too which can really help to better your mood. It's easy to feel low when you feel hungry! The reason these grains are so wonderful for your mood is that they are easy for your stomach to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn kicks up your mood to a happier place.

See, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to stuffed bhatoora recipe. You can have stuffed bhatoora using 15 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Stuffed Bhatoora:

  1. Get 2 cups of flour.
  2. Take 3 tbs of semovita.
  3. Get 1 of egg.
  4. Use 25 g of butter.
  5. Use of salt.
  6. Take of To make Dough.
  7. Take of To make fillings.
  8. Take of Cabbage.
  9. You need of Carrots.
  10. Use of Spring onions.
  11. Prepare of Minced meat.
  12. Get of Seasoning.
  13. Provide of Curry powder.
  14. Provide of Peppers.
  15. Take of Boiled potatoes.

Steps to make Stuffed Bhatoora:

  1. Mix flour, semovita, salt, butter, salt, water to make a dough. Cover and allow it to rise for 10 minutes. Knead it.
  2. Fry fillings;cabbage, carrots, spring onions, onions, boiled potatoes, minced meat,curry, and seasonings in little or no oil.
  3. .
  4. Add fillings in dough.
  5. Flatten the dough and allow to rise.
  6. Fry in hot oil.
  7. .

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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