Tuesday, March 30, 2021

Steps to Make Homemade Sausage Bread

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Sausage Bread

Before you jump to Sausage Bread recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us believe that comfort foods are terrible for us and that we ought to avoid them. If your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be altogether nutritious and it's good for you to consume them. A number of foods really do improve your mood when you eat them. When you feel a little down and need an emotional pick-me-up, try a few of these.

Make several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all great for helping to raise your mood. This is possible because these foods are rich in magnesium which promotes serotonin production. Serotonin is referred to as the "feel good" chemical and it tells your brain how you should be feeling all the time. The more of this chemical in your brain, the better you'll feel. Nuts, in addition to improving your mood, can be a superb source of protein.

As you can see, you don't need to eat all that junk food when you wish to feel better! Try these tips instead!

We hope you got insight from reading it, now let's go back to sausage bread recipe. To cook sausage bread you need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Sausage Bread:

  1. Take 6 pcs of chicken sausage.
  2. Get 1 cup of flour.
  3. Provide 1 tbsp of melted butter.
  4. Take 1 of egg.
  5. Use 1 tsp of yeast.
  6. Take 1 pinch of salt.
  7. Take 1 tsp of sugar.
  8. Get of Vanilla.

Instructions to make Sausage Bread:

  1. Wash and oil sausage until half done. Remove.
  2. To make a dough add flour,vanilla, salt, sugar and mix properly. Then the wet ings, egg, yeast diluted in water, melted butter andb160ml water. Mix well and knead fir 5 to 10 mins. Then put in a bowl, brush with butter on the surface and cover with towel and let it rise for an hour..
  3. After an hour. Remove dough from the bowl. Punch it to release air. Cut the dough into 6 pcs. Make a string like dough. And round around the sausage until all are covered with dough..
  4. Place in a baking tray and leave it fir 10 to 15 minsvto let the dough rise again. Befote baking, brush with egg wash on the surface. And bake for 15 mins at 220celcius.

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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