Step-by-Step Guide to Make Speedy Best Chocolate Buttercream Frosting Super Easy

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We hope you got insight from reading it, now let's go back to best chocolate buttercream frosting recipe. To make best chocolate buttercream frosting you need 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Best Chocolate Buttercream Frosting:

1. Provide 2 cup of Butter, softened.
2. Take 2 lb. of Powdered Sugar.
3. Get 1 1/2 cups of Cocoa Powder.
4. Use 2 tablespoons of vanilla.
5. You need 2-4 tablespoons of milk.

Steps to make Best Chocolate Buttercream Frosting:

1. Combine the Powdered Sugar and the Cocoa Powder in the mixing bowl..
2. Mix the Powdered Sugar and the Cocoa Powder on low until it is completely combined..
3. Add 4 sticks of softened butter and 2 tablespoons of Vanilla and mix until thoroughly combined. (on a medium speed) icing will appear dry. Add milk 1 tablespoon at a time until and beat at medium speed until you have a light and fluffy consistency..
4. I found the recipe at Twosisterscrafting.com and it has worked great for cakes and cupcakes. I like to use a lot of icing when decorating with a pastry bag. 1- 10 inch cake of 24 highly pipped cupcakes..

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