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Before you jump to Mexican-Style Cheese Dip (Not your Tia's pimento cheese) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us have been conditioned to think that comfort foods are not good and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are a number of foods that really can raise your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out some of these.
Cold water fish are great if you would like to be in a better mood. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. These are two things that truly help the grey matter in your brain function a lot better. It's true: consuming a tuna fish sandwich can basically help you fight back depression.
As you can see, you don't need junk food or foods that are terrible for you just so to feel better! Try some of these instead!
We hope you got benefit from reading it, now let's go back to mexican-style cheese dip (not your tia's pimento cheese) recipe. To make mexican-style cheese dip (not your tia's pimento cheese) you only need 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Mexican-Style Cheese Dip (Not your Tia's pimento cheese):
- Take 4 oz of cream cheese spread (or softened...but NOT whipped).
- Take 2 oz of mayo.
- Prepare 1/3 cup of cotija cheese.
- Use 4 tbs of red bell pepper, finely diced.
- You need 3 tbs of Jalapeno, finely diced (only seed it if you want less spice).
- Take 2 tsp of green or spring onion, finely diced.
- Prepare 1 tsp of minced garlic.
- Get 1 tsp of salt.
- Prepare 1/2 tsp of crushed dried habanero (optional depending on your heat tolerance).
Steps to make Mexican-Style Cheese Dip (Not your Tia's pimento cheese):
- Place all ingredients in a mixing bowl and stir to combine..
- Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!.
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