Tuesday, May 4, 2021

How to Make Quick Kurkure Pasta Very Easy

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Kurkure Pasta

Before you jump to Kurkure Pasta recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.

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Your state of health can be greatly enhanced by simply eating lots of berries. The first thing you will find out about berries is just about any style of berry has a lot of vitamin C. One more thing you will realize is that the antioxidants in berries will be higher than just about any other food that you may pick to eat and this can assist with your circulatory system. Another thing you will notice that these antioxidants can help you with is actually keeping your cells healthy, this can help your system to fight off a variety of diseases.

If you decide that your health is important to you, you ought to take these recommendations to heart. Also if you remove all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to kurkure pasta recipe. To cook kurkure pasta you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Kurkure Pasta:

  1. Use 2 cups of pasta.
  2. Provide 4 cups of water.
  3. Provide 1 tbsp of oil.
  4. Use 2 tbsp of cornflour.
  5. Use 2 tbsp of maida.
  6. Provide 1 tsp of Kashmiri chilli powder.
  7. Use 1/4 tsp of pavbhaji masala.
  8. You need 1/2 tsp of chaat masala.
  9. Use to taste of Salt.
  10. Provide of as per taste Red chilli powder.
  11. Prepare of as required Oil for frying.

Instructions to make Kurkure Pasta:

  1. Take 2 cups of pasta..
  2. In a kadai take water and add little salt and 1 tbsp oil and let it boil.As it starts boiling as pasta and cook till it soft. It should not be overcooked as we have to fry..
  3. Once it done remove and wash with cold water and keep it in a strainer.Once the water is completely strained add cornflour and maida and mix well, so that all the pasta are nicely coated. There should be no water at all while adding maida and cornflour..
  4. Keep oil for frying and fry few pieces at a time..
  5. When all done, take it in a big bowl and add salt to taste,chaat masala, red chilli powder,Kashmiri chilli powder, pavbhaji masala and toss it well so all pasta is coated nicely with masalas. Chatpata yummy pasta is ready to serve..

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About the Author

Samantha

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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