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Before you jump to Chocolate Avocado Pie recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.
On the subject of the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the different foods that you will acquire at all of those take out places. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and usually have little to no nourishment. In this article we are going to be going over foods that you need to be eating that can help you stay in good health.
Everybody likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. A thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.
Following some of the suggestions above you will notice that you will end up living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to chocolate avocado pie recipe. You can have chocolate avocado pie using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Chocolate Avocado Pie:
- Provide of For the crust.
- Use 6 of Medjool dates.
- Prepare 1 tb of ground flax seed.
- Take 2 tb of water.
- Provide 150 gr of ground walnuts.
- Provide 2 tb of unsweetened coco powder.
- Get 3 tb of melted coconut oil.
- Prepare of For the filling.
- Provide 2 cups of dark chocolate chips (70%).
- Provide 3 of firm-ripe avocados, peeled and pitted.
Instructions to make Chocolate Avocado Pie:
- In a blender mix together all the crust ingredients..
- Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool..
- Peel the avocados, discard the pit..
- Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed..
- Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries..
- Slice, serve and enjoy :)!.
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