Recipe of Favorite Olive Oil Orange Cake Easy

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Before you jump to Olive Oil Orange Cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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As you can see, you don't need to eat junk food or foods that are not good for you to feel better! Go with these tips instead!

We hope you got insight from reading it, now let's go back to olive oil orange cake recipe. To make olive oil orange cake you only need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Olive Oil Orange Cake:

1. Prepare of Dry Ingredients.
2. Prepare of All-purpose flour.
3. Provide of baking powder.
4. Take of baking soda.
5. Take of Oil mixture.
6. Provide of extra virgin olive oil.
7. Prepare of orange juice.
8. Use of Wet ingredients.
9. You need of large eggs (room temperature).
10. Provide of sugar.
11. Get of orange zest.
12. Use of For garnishing.
13. Provide of Powdered sugar.
14. Prepare of orange peels or thin slices.

Steps to make Olive Oil Orange Cake:

1. Dry Ingredients: Mix all ingredients in a bowl and set aside.
2. Oil Mixture: Mix all ingredients in a jar and whisk well to combine. Set aside.
3. Wet Ingredients: In another bowl, add in eggs and sugar. Using a hand whisk, whisk the mixture until it turns pale. This will take a few minutes.
4. Now, we will add dry ingredients in 3 times, alternating with oil mixture. Whisk until everything is well combine after each addition but make sure you don't over mix. Try to scrape the bottom of the bowl as you go to mix better.
5. Baking: Pour batter in a 9-10 inch round/square/rectangular pan that has been greased and lined at the bottom. Tap the pan 2 times on the working surface. Bake in a preheated oven at 170ºC, for about 25-30 minutes or until you insert a wooden skewer in the center of the cake and it comes out clean.
6. Remove from the oven and leave it for 10 minutes before flipping it on a rack to cool completely. Dust with powdered sugar and sprinkles of orange peels/slices.
7. Slice, serve and enjoy ! HAPPY BAKING..

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