Recipe of Speedy Creole Succotash with Shrimps Easy

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We hope you got benefit from reading it, now let's go back to creole succotash with shrimps recipe. You can have creole succotash with shrimps using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Creole Succotash with Shrimps:

1. Get 1 lb of Shrimps Peeled and devine.
2. Prepare 1 of chopped onion.
3. Provide 3 of minced garlic.
4. Use 1 tsp of ground black pepper.
5. Use 1 tsp of ground garlic.
6. Provide 1 tsp of ground onion.
7. Prepare 1 can of tomato chopped.
8. Provide 2 cup of frozen corn.
9. Get 1 of red bell peppet.
10. Provide 1/3 cup of olive oil, extra virgin.
11. Provide 1 of Creole seasoning.
12. Prepare 1 cup of chopped okra( fresh or frozen).

Steps to make Creole Succotash with Shrimps:

1. Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes..
2. Serve over steam rice..

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