Simple Way to Make Award-winning Corned Beef Patties with Potato and Ricotta

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We hope you got benefit from reading it, now let's go back to corned beef patties with potato and ricotta recipe. To cook corned beef patties with potato and ricotta you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Corned Beef Patties with Potato and Ricotta:

1. Get of mashed potatoes.
2. Take of corned beef.
3. You need of ricotta.
4. Use of eggs.
5. You need of salt.
6. Prepare of bouillon cube (beef), crushed.
7. Prepare of Crushed black pepper to your preference (I used 1/2 tbsp).
8. Get of flour.
9. Get of Oil for frying.

Instructions to make Corned Beef Patties with Potato and Ricotta:

1. Mix mashed potatoes, corned beef, ricotta, eggs, salt, bouillon cube, black pepper, and flour..
2. I usually use a spoon to mix it, but you can also knead it..
3. Heat oil in a pan. I use medium heat..
4. Use two spoons to form patties. Fry them until golden brown, flipping them occasionally..

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