Simple Way to Make Homemade Cold Ramen Noodles

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Before you jump to Cold Ramen Noodles recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let's go back to cold ramen noodles recipe. To cook cold ramen noodles you only need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Cold Ramen Noodles:

1. Provide 100 ml of ☆ Mentsuyu (3x concentrate) - Ratio: 1 mentsuyu : 2 water.
2. Provide 200 ml of ☆ Water.
3. You need 1 tbsp of ☆ Sesame oil.
4. Prepare 10 cm of if tubed ☆ Grated ginger.
5. Provide 2 of servings Fresh ramen noodles.
6. Use 1 of Ground white sesame seeds.
7. Provide 1 of Nori (dried seaweed sheet).

Instructions to make Cold Ramen Noodles:

1. Add all ☆ ingredients into a pot over heat. Turn the heat off when nearly boiling. That's it for the dipping sauce!!.
2. Cook the fresh ramen noodles. Rinse with running water and drain. Top with ground sesame seeds and nori. Also top with julienned vegetables or green onions!.

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