Step-by-Step Guide to Prepare Speedy Pavbhaji

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Before you jump to Pavbhaji recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Effect Your Health.

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We hope you got benefit from reading it, now let's go back to pavbhaji recipe. To make pavbhaji you only need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Pavbhaji:

1. Get 250 gm of cabbage,.
2. You need 2 of green capsicum.
3. You need 1 eah of carrot(orange),potato.
4. You need 1 small bowl of green peas.
5. You need 125 gm of little cauliflower.
6. Take 1 tbsp of ginger garlic paste.
7. Take 2/3 of onions.
8. Get 4/5 of tomatoes.
9. Get 2 of green chillies.
10. Provide 2 tbsp of oil, butter.
11. Prepare 2 tbsp of pavbhaji Masala.
12. Take to taste of salt.
13. You need 1 tsp each of Haldi (turmeric) Red chilli powder.
14. Take as needed of coriander leaves.
15. Use as required of Pav.

Instructions to make Pavbhaji:

1. Boil all vegetables to 1/2 whistle and mash little by squeezing water from vegs,.
2. .
3. In big Pan,put oil (2/3sp),by heating put grated onions,stir till pinkish brown and now put little red chilli powder and ginger garlic paste, green chillies and tomatoes puree and stir for few mins and put all boiled and mashed vegs,put haldi,salt and stir with wooden ladle.
4. Then put remaining vegs watering it,thn put little butter and stir for few mins then put Pavbhaji Masala and little coriander leaves and cover the pan for few mins.
5. Thn lastly granish with coriander leaves and serve hot with Pav and small pieces of onions and butter and yummy taste.

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