Steps to Make Homemade Pavbhaji

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We hope you got insight from reading it, now let's go back to pavbhaji recipe. To make pavbhaji you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Pavbhaji:

1. Get 1 cup of cabbage chopped.
2. You need 1 cup of cauliflower chopped.
3. Take 1 cup of Shimla mirch chopped.
4. Prepare 1 cup of tomatoes chopped.
5. Get 1 cup of onions chopped.
6. Use 2 cup of potatoes chopped.
7. Get 1 cup of green peas.
8. You need 3 tsp of ginger garlic paste.
9. Prepare 2 tsp of pavbhaji masala.
10. Prepare 2 tsp of red chilli powder.
11. Take 1 cup of oil or butter.
12. Use to taste of Salt.

Instructions to make Pavbhaji:

1. First we wash and cut veggies and keep in pressure cooker for 4 to5 whistles.
2. Then make gravy for bhaji in mixer add tomatoes chopped and onions and grind fine paste.
3. Now after cook veggies mashed well all veggies with masher.
4. Heat oil or butter In pan add ginger garlic paste saute then add gravy stirr continue.
5. Add pav bhaji masala,red chilli powder saute for a while then add mashed veggies and mix well then add salt mix well.
6. Ready to serve with pav and butter.

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