Steps to Make Perfect Chicken shawarma roll with homemade peta bread Very Easy

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We hope you got benefit from reading it, now let's go back to chicken shawarma roll with homemade peta bread recipe. You can have chicken shawarma roll with homemade peta bread using 18 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to cook Chicken shawarma roll with homemade peta bread:

1. Take of For making dough of peta bread👇.
2. Provide cup of Maida:3.
3. Use glass of Milk:1.
4. Get 3 of Eggs:.
5. Prepare tsp of Powder sugar:1/2.
6. Take 1 tsp of Salt:.
7. Provide of Oil: half cup.
8. Get of Water: 1 glass or which requires.
9. Take of For chicken marination 👇.
10. You need kg of Chicken boneless small cubes:half.
11. Use of Onion: 1 medium sized (finely chopped).
12. Use of Shimla mirch: 2 (finely chopped).
13. Take of Tikka masala : 1 sachet (Shan) or any brand.
14. Prepare 1 cup of Dahi:.
15. Prepare 1 tsp of Kali mirch:.
16. Take tsp of Kuti laal mirch:1.
17. Provide of Salt: 1 tsp (or to taste).
18. Provide of Marinating chicken time: 1 hour or overnight.

Instructions to make Chicken shawarma roll with homemade peta bread:

1. Method for dough: sb sy phly mixing bowl ma maida ko chaan lejay or sath he eggs ko toor ke alag bowl ma a6i trhan beat krlejay egg beat kar ke medy ma beat egg add krlejay sath he powder sugar,salt,oil and milk add kar ke a6i trhan mix krlejay.
2. Lgatar chamcha chalty rahy ke liquid dough ma kio lambs na bnay.
3. Slowly slowly water add kar ke dough ko smooth sa paste bana lejay na zayada watery constentensy ho na zayada thick ho ya dhen rakhy.
4. Dough ko ready kar ke 10 mints ke ly cover kar ke room temperature par rakh dejay.
5. Ab pain ma 1 tsp oil garamkejay or kesi bh big spoon ki madad sy slowly dough ko pain ma Daly or spoon ki help sy foran he phlaty jay or round shape dejay.
6. Medium flame par dough rise hony take 1 side sy pakay then next side sy palat kar both side golden brown hony take fry krlejay.
7. Isi trhan tamam peta bread ready krlejay.
8. Method for chicken preparation 👇.
9. Fry pain ma oil garamkr ke chopped pyaz or shimla mirch ya bari wali Green chilli jo available ho finely chopped kar ke add kejay sath he 1 tsp adrak lehson paste add kar ke 3 minutes take onion soft hony take pakay.
10. Ab is ma marinated chicken add krdejay or medium flame kar ke chicken ko tender hony dejay.
11. 10 minutes after chicken ka Pani dry hony lgy ga or oil uper any lgay ga to apny high flame kar ke chicken ko fry krlena ha ke Pani sb dry hojay or apki chicken shawarma roll ke ly ready ha.
12. Assembling ke ly phly peta bread rakhy then chicken or roll kar ke toothpick sy attached krdejay ke roll khuly na.
13. Mazedar chicken shawarma roll with homemade peta bread ready ha katchup mayo and raity ke sath garam garamserve kejay 👩‍🍳🤤.

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