How to Prepare Quick Spring water farms cream of mushroom soup Very Easy

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Before you jump to Spring water farms cream of mushroom soup recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us believe that comfort foods are not good for us and that we ought to stay away from them. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be super nutritious and good for you. There are several foods that really can boost your moods when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.

Eggs, you might be amazed to find out, are great at fighting depression. Just be sure that you do not throw out the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolk in particular, are rich in B vitamins. B vitamins can really help you improve your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that dictate your mood. Try eating a few eggs to feel better!

Now you can see that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got benefit from reading it, now let's go back to spring water farms cream of mushroom soup recipe. You can cook spring water farms cream of mushroom soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Spring water farms cream of mushroom soup:

1. Use of shiitake mushrooms.
2. Use of maitake mushrooms.
3. Provide of chanterelle mushrooms.
4. Prepare of chopped carrot.
5. Prepare of olive oil.
6. Use of butter.
7. Use of butter.
8. Get of chopped yellow onion.
9. Take of sprig fresh thyme divided.
10. You need of salt.
11. Get of ground black pepper.
12. Get of chopped leeks.
13. Take of all-purpose flour.
14. Provide of dry white wine.
15. Provide of half & half.
16. Prepare of heavy cream.
17. You need of minced fresh leaf parsley.
18. Take of water.

Steps to make Spring water farms cream of mushroom soup:

1. To make stock: heat olive oil and 1tbsp butter in a large pot. Add the onion, carrot, sprig of thyme, 1 tsp salt, 1/2 tsp pepper & cook over low heat for 10 - 15 minutes until vegetables are soft. Add 6 cups water & bring to a boil. Reduce heat & simmer uncovered for 30 minutes. Strain, reserving the liquid. There should be about 4 1/2 cups of stock. If not, add water..
2. Meanwhile in another large pot, heat remaining stick of butter and add leeks. Cook over low heat for 15 - 20 minutes until leeks begin to brown. Slice all mushrooms 1/4 inch thick or bite size pieces. Add sliced mushrooms and cook for 10 minutes or until tender. Add flour and cook for 1 minute. Add white wine and stir another minute scraping bottom of pot. Add vegetable stock, minded thyme, 1 1/2 tsp salt, 1 tsp pepper and bring to a boil. Reduce heat and simmer for 15 minutes. Add half & half, cream & parsley. Season with salt & pepper to taste & heat through but do not boil. Serve hot..

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