Recipe of Speedy Mushroom Soup

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Before you jump to Mushroom Soup recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are not good for us and that we ought to avoid them. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods could be very nutritious and good for you. There are some foods that basically can improve your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Green tea is really excellent for your mood. You just knew green tea had to be mentioned, right? Green tea is rich in an amino acid referred to as L-theanine. Studies prove that this particular amino acid can basically induce brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You knew green tea could help you be healthier. Now you know that green tea can elevate your mood too!

As you can see, you don't have to turn to junk food or foods that are not good for you to feel better! Go with these tips instead!

We hope you got insight from reading it, now let's go back to mushroom soup recipe. To cook mushroom soup you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Mushroom Soup:

1. Provide of mushrooms.
2. Take of butter.
3. Take of spring onions.
4. Use of garlic.
5. Provide of fresh chopped thyme.
6. Take of plain flour.
7. Use of vegetable stock.
8. Provide of single cream.
9. Get of sprig fresh thyme leaves.
10. You need of chopped fresh chives.

Instructions to make Mushroom Soup:

1. Thinly slice the mushrooms, discarding the stalks..
2. Melt the butter and cook the spring onions, garlic and thyme, stirring until garlic is golden..
3. Add the mushrooms add salt and pepper, cook for 3 to 4 minutes until mushrooms soften..
4. Add the flour and stir for 1 minute..
5. Remove from the heat and add the stock, return to heat and bring to a boil, reduce heat and simmer for 2 minutes stirring all tbe time..
6. Add cream and reheat, stirri g all the time. Season to taste..
7. Blend the soup with hand blender..
8. Garnish with chopped chives and thyme..

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