Monday, March 8, 2021

Easiest Way to Prepare Favorite Coconut Macaroons

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Coconut Macaroons

Before you jump to Coconut Macaroons recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

Mostly, people have been trained to believe that "comfort" foods are bad for the body and should be avoided. However, if your comfort food is candy or junk food this can be true. Other times, comfort foods can be utterly nutritious and good for us to eat. There are several foods that really can boost your moods when you consume them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Cold water fish are excellent for eating if you are wanting to battle depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain run a lot better. It's the truth: eating tuna fish sandwiches can truly help you battle your depression.

Now you realize that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Test out these hints instead!

We hope you got insight from reading it, now let's go back to coconut macaroons recipe. You can cook coconut macaroons using 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Coconut Macaroons:

  1. You need 1/3 cup of butter softened.
  2. You need 3/4 cup of sugar.
  3. Take 2 of eggs.
  4. Get 1 can of (14 ounces) swwetened condensed milk.
  5. Take 1/2 cup of flour.
  6. Use 2 cup of desiccated coconut.
  7. You need 1/2 tsp of vanilla extract.

Instructions to make Coconut Macaroons:

  1. In a bowl, cream butter using a hand mixer on low speed. Add sugar and beat together until well blended and fluffy. Add eggs one at a time, beating continuousl. Add condensed milk and vanilla extract and continue to beat until blended..
  2. In a medium bowl, combine flour and dessicated coconut. Add to egg mixture and beat until combined..
  3. Scoop into paper lined mini muffin pans and bake in a 350°F oven for about 15 to 20 minutes or until golden. Allow to cool for about 5 minutes..

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Samantha

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Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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