Monday, March 15, 2021

Step-by-Step Guide to Prepare Favorite Cheese Tea [Salted Cream Cheese Topping]

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Cheese Tea [Salted Cream Cheese Topping]

Before you jump to Cheese Tea [Salted Cream Cheese Topping] recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Will Certainly Effect Your Health.

Many people do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. It's also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these types of is non existent and the unwanted effects will be really bad. In this post we're going to be going over foods that you need to be eating that can help you stay healthy.

Furthermore when it comes to having a dessert after your meals you should consider having various citrus fruits. Along with vitamin C, you will find that there are lots of other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.

Following a few of the suggestions above you will see that you'll be living a healthier life. Also if you remove all the processed foods that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to cheese tea [salted cream cheese topping] recipe. You can have cheese tea [salted cream cheese topping] using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Cheese Tea [Salted Cream Cheese Topping]:

  1. Use 30 g (2 tbsp) of cream cheese, softened at room temperature.
  2. Get 40 g (2 tbsp) of sweetened condensed milk.
  3. Provide 100 ml of (about ½ cup) whipping cream.
  4. Get 1 pinch of salt.
  5. Take of any kind of brewed tea (black tea or green tea).
  6. Get a few of ice cubes.

Instructions to make Cheese Tea [Salted Cream Cheese Topping]:

  1. Youtu.be/oTtJD4GSzRU.
  2. With a hand whisk or mixer, beat cream cheese and condensed milk until creamy. Set aside..
  3. With a cold bowl and whisk, beat whipping cream until thickened. The cream will whip faster when everything is cold..
  4. Add the cheese mixture and a pinch of salt. Then combine well..
  5. Add ice cubes into a glass (optional) and cold tea. Then top with the cheese foam. Enjoy!.

If you find this Cheese Tea [Salted Cream Cheese Topping] recipe helpful please share it to your good friends or family, thank you and good luck.

About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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