Tuesday, April 6, 2021

Step-by-Step Guide to Prepare Super Quick Homemade Fried Pie Crust Very Easy

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Fried Pie Crust

Before you jump to Fried Pie Crust recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

Many folks do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Nuts and different seeds will be a much better option when you are searching for a quick snack to enjoy. One of many health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your body will use these fatty acids as a building block for creating hormones which your body needs to stay healthy. If you don't get the fatty acids you will need your body will actually not be able to produce a few of the hormones that it needs.

Following a few of the suggestions above you will notice that you'll be living a healthier life. The pre packaged highly refined foods that you can discover in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to fried pie crust recipe. You can cook fried pie crust using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Pie Crust:

  1. Prepare 3 cups of all purpose flour.
  2. Use 1 cup of milk.
  3. Take 1 tablespoon of distilled white vinegar.
  4. You need 1/4 teaspoon of salt.
  5. Get 1 of large egg.
  6. Get 1/2 cup of lard or shortening.
  7. Get 3 tablespoon of sugar.

Instructions to make Fried Pie Crust:

  1. Mix the flour, salt, sugar, and shortening..
  2. Beat the egg and add.
  3. Mix the vinegar and milk..
  4. Add to the flour mixture..
  5. Knead into a ball and put into a ziploc bag. Set into the refrigerator for an hour..

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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