Steps to Prepare Award-winning A Hakata Specialty: Soy Sauce Based Motsu Hot Pot

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Before you jump to A Hakata Specialty: Soy Sauce Based Motsu Hot Pot recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been taught to think that comfort foods are terrible and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nutritious and it's good for you to eat them. There are some foods that, when you eat them, could better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Eggs, you may be amazed to discover, are wonderful at fighting depression. Just see to it that you don't throw away the yolk. Every time you wish to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the egg yolk especially, are stuffed full of B vitamins. B vitamins can actually help you elevate your mood. This is because the B vitamins increase the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Try eating a couple of eggs to cheer up!

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to a hakata specialty: soy sauce based motsu hot pot recipe. To make a hakata specialty: soy sauce based motsu hot pot you need 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare A Hakata Specialty: Soy Sauce Based Motsu Hot Pot:

1. Prepare 800 grams of Beef offal (raw).
2. Provide 1 of -1 1/2 head Cabbage.
3. You need 3 of bunches Chinese chives.
4. Take 2 packages of Grilled tofu.
5. You need 1 tbsp of Sesame oil.
6. Use 1 of Sesame seeds.
7. Use of For the soup.
8. You need 5 clove of Garlic.
9. Use 1600 ml of Chicken stock.
10. Use 160 ml of Soy sauce.
11. Provide 80 ml of Mirin.
12. Provide 2 tbsp of Sugar.
13. You need 2 of Red chili pepper.
14. Take of For the finish.
15. Use 5 of servings Ramen or chanpon noodles.

Steps to make A Hakata Specialty: Soy Sauce Based Motsu Hot Pot:

1. Wash the cabbage well, remove the core, and chop roughly..
2. Try to use very fresh, raw beef offal!.
3. Blanch the beef offal by dipping it in boiling water and then putting it in ice water..
4. Cut the Chinese chives into 5 cm pieces. Remove the center of the garlic and slice the cloves. Cut the grilled tofu into 12 equal pieces. Remove the seeds from the red chili pepper..
5. Add all ingredients except for the Chinese chives and sesame oil. Simmer and skim off scum. If using chicken stock, add 1.5 tablespoons now..
6. When the cabbage is cooked, add the Chinese chives and the sesame oil. Cutting the red chili pepper into very fine pieces will increase the spiciness..
7. As soon as the Chinese chives are heated, sprinkle on the sesame seeds and it's all done! Eat with the soup and enjoy!.
8. Make ramen for the "shime" at the end of the meal. Cook fresh noodles in boiling water for 1 minute and then add to the hot pot soup. Simmer for 3 minutes and the noodles are done..
9. Refer tofor the chicken stock. https://cookpad.com/us/recipes/149128-very-useful-chicken-stock.

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