Saturday, March 27, 2021

Easiest Way to Make Homemade 'Drumstick Paratha' - Immunity booster

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'Drumstick Paratha' - Immunity booster

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Nuts as well as different seeds will be a much better option when you are looking for a quick snack to enjoy. One of several health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be present in them. These types of fatty acids are necessary to helping your body produce the proper quantities of hormones your body needs for a healthy lifestyle. A few of these hormones that are needed are only able to be made by having these fatty acids in your diet.

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We hope you got insight from reading it, now let's go back to 'drumstick paratha' - immunity booster recipe. To make 'drumstick paratha' - immunity booster you need 4 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook 'Drumstick Paratha' - Immunity booster:

  1. You need 1 cup of Drumstick Leaves -.
  2. Take 2 1/2 cup of Ragi flour -.
  3. You need 1 of Onion - medium size chopped.
  4. Provide 3 of Green chili - (finely chopped).

Instructions to make 'Drumstick Paratha' - Immunity booster:

  1. In a mixing bowl add ragi flour..
  2. To that add salt, green chillies, onion, washed drumstick leaves and mix it well..
  3. Sprinkle water and knead it to a dough..
  4. Grease oil on the cover or silver foil and take a small dumpling from the dough and press it using our palms on the dough to make it as paratha..
  5. Heat tawa, remove the paratha from cover and place it on tawa..
  6. Sprinkle oil and Cook both sides in medium flame. Our drumstick paratha is ready to serve..
  7. If we add wheat flour instead of ragi we can roll it using rolling pin. Sprinkle water while kneading the dough otherwise it will stick to the cover even if we grease with oil. If we want extra flavours we can add chopped ginger, coriander leaves, garam masala,turmeric it's up to our taste. Try it and enjoy it....

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About the Author

Carolline

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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