How to Make Speedy Stuffing, Cranberry/ Sausage Easy

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Before you jump to Stuffing, Cranberry/ Sausage recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

For the most part, people have been trained to believe that "comfort" foods are bad for the body and must be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nutritious and it's good for you to eat them. A number of foods really do boost your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try a number of these.

Green tea is actually great for your mood. You knew it had to be in here somewhere, right? Green tea is rich in an amino acid called L-theanine. Studies have found that this particular amino acid can basically induce brain waves. This will better your brain's focus while simultaneously calming the rest of your body. You were already aware that that green tea helps you become a lot healthier. And now you are aware that green tea can help improve your mood also!

You can see, you don't need junk food or foods that are bad for you just so to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to stuffing, cranberry/ sausage recipe. To make stuffing, cranberry/ sausage you need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffing, Cranberry/ Sausage:

1. Get 1 of large sourdough round.
2. Use 1 of medium onion chopped.
3. Use 2 of celery stalks chopped.
4. You need 1 Cup of dried cranberries (craisins).
5. Provide 1 pound of pork sausage.
6. Prepare 1/4 Cup of butter melted.
7. Use 2 Cups of turkey or chicken broth.
8. You need of If you like nuts, add 1 Cup chopped pecans OR walnuts.

Instructions to make Stuffing, Cranberry/ Sausage:

1. Mix all ingredients in a large mixing bowl.
2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR....
3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR.
4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions..

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