Recipe of Perfect Udon noodles Cai chua ( pickled mustard)with pork

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We hope you got benefit from reading it, now let's go back to udon noodles cai chua ( pickled mustard)with pork recipe. You can have udon noodles cai chua ( pickled mustard)with pork using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Udon noodles Cai chua ( pickled mustard)with pork:

1. Get 10 oz of cai chua pickled mustard greens.
2. Provide 1 cup of chopped smoked bacon.
3. Provide 4 oz of smoked sausage.
4. Take 3 oz of Udon noodles.
5. You need 1/2 cup of water.

Instructions to make Udon noodles Cai chua ( pickled mustard)with pork:

1. Chop your bacon and sausage add to hot pan.
2. Open cai chua drain liquids rinse and drain chop it up add to bacon and sausage.
3. Stir fry add noodles and water.
4. Stirfry till noodles are done hope you enjoy.

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