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Before you jump to Easy savory chicken mushroom best for noodle topping recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.
In general, people have been conditioned to think that "comfort" foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be super healthy and good for you. A number of foods really do improve your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.
Put together a trail mix from seeds and/or nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because these foods are loaded with magnesium, which helps to boost serotonin levels. Serotonin is known as the "feel good" chemical substance and it tells your brain how you should be feeling all the time. The more you have of it, the happier you will feel. Not only that, nuts, specifically, are a great source of protein.
So you see, you don't need to eat all that junk food when you wish to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let's go back to easy savory chicken mushroom best for noodle topping recipe. You can cook easy savory chicken mushroom best for noodle topping using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Easy savory chicken mushroom best for noodle topping:
- Use of chicken breast, cut small dice.
- You need of chinese mushroom (or shitake).
- Provide of close cap mushroom.
- Prepare of Sauce.
- Prepare of sweet soy sauce.
- You need of oyster sauce.
- Use of sugar.
- Get of salt, pepper.
- You need of water.
Instructions to make Easy savory chicken mushroom best for noodle topping:
- Soak chinese (shitake) mushroom in hot water for 30 minutes and cut into small pieces.
- Cut mushroom thinnly.
- Cut the chicken into small dice and marinate it with salt and pepper for 10 min.
- Preheat the pan, add oil and garlic. Stir it for 1-2 min with medium fire.
- Add all mushroom, stir fry for 2 min, add the chicken. Stir fry for 5 min, and add sauce + water.
- Let it rest for another 5-7 min with small fire until it boiled. Taste it and ready to serve.
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